My garden has been doing really well. I have had to support my tomato plant even more with sturdy sticks. They aren't ready yet but I have a bunch of green tomatoes so far. Here's a few veggies I took from my garden
So I put a jalapeno next to my green pepper so you can see the size, not a big green pepper but it was delicious! And that's one huge cucumber! It didn't have a lot of water content, but it was still really good! We are going to Sudbury soon so we plan to bring some jalapenos with us, maybe even a cucumber, cause we got a huge amount of jalapenos! There's a cucumber ready to take out, and another just about ready as well. I have a few more green peppers almost ready to pick as well. I had transferred my spinach and lettuce to pots cause the tomato and cucumber plants are taking over, and unfortunately my spinach didn't make it. I also moved over my kale to give it a bit more room but that and the lettuce are still doing great. I plan to use some kale for a salad tonight. I'm cooking up some salmon to go along with our salad. My herbs are still doing amazing, and I was able to try out a few blueberries and they are delicious! There's not a lot of blueberries, but there's a few that we will get to eat.
A friend of mine told me that Mad Radish opened up near our place, so I got my hubby on board to try them out. We first tried a burrito, which was delicious! His was chicken and mine was with tofu. This week, we decided to try out their bowls, here's mine
So mine is with tofu, brown rice, veggies, kimchi, and roasted sweet potatoes. It was delicious!! I don't remember what the dressing was, but it was good. This bowl had a bit of kick, and it was just very flavorful and filling!
I've also been going out most morning's for a walk
And I am doing some weight exercises as well. This past week I have been meat free, just having vegetarian meals, and some fish. Been staying on track with some healthy eating, trying to get back on track to being healthy. We are going to Sudbury soon, so I'll do my best, but once we are back home, I'm doing my endometriosis cleanse to get me back on track. So with eating healthy this week, I couldn't help but make the sweet potato veggie pad Thai again, it's one of our favorite recipes to make
I enjoyed every bite of that! So much flavor and makes me feel good that I'm eating lots of veggies! Pretty sure I have said this before, but it really is a must try!
It's been a quiet weekend for us, but we are ok with that. Hope everyone is having a great week!
